Shankar
Showing 41–60 of 78 results
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ROASTED RAW RICE FLOUR 1KG
£2.50Rice flour is milled flour made by grinding the inner kernels of brown and white long-grain rice. Rice flour is gluten-free, and lends a slightly chewy, stretchy texture to various dishes, and is a staple ingredient in Asian cuisine.
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Sakthi Coriander Powder 200g
£2.29Sakthi Coriander Powder is an ideal blend of natural green and colour garden-fresh smell. It has a taste which combines sage and lemon, with a sweet-note as undertone. It’s a cooling flavor in Indian cooking; it is generally utilized for taste. Dried coriander.
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Sakthi Curryleaf Powder 200g
£2.29A traditional South Indian spice made with gram dal, green gram dal, curry leaf, salt below 20%, black gram, chili, pepper and ghee. This mixture of lentils and spices can be used with ghee, coconut oil or sesame oil for cooked rice. This powder can also be used for idli, dosai, poori or chapati as a chutney powder.
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Sakthi Turmeric Powder
£2.29Sakthi Turmeric powder is a spice used in cuisine, as well as for medication and as a dye for food and fabric. It imparts a delicate flavor and sparkling yellow color.
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SHANAKAR JAGGERY POWDER YELLOW 350g
£1.39Jaggery powder is made from the sap of sugarcane that contains high amounts of sucrose. It is a delicious sweetener that can be used to replace the sugar in a lot of foods. It can be stored in the form of blocks or powder which can be later mixed into a food item.
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Shankar idly rava 2kg
£3.99Shankar Idli Rava Flour is made from rice and contains no gluten, therefore it makes a great gluten free breakfast or brunch! Rava are low in calories which makes it a healthy food item compared to idly rice. Cooking for friends or family?
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Shankar Instant Upma Mix 1kg
£1.99Upma is a flavorful, tasty, savory and popular South Indian breakfast that is made with cream of wheat or semolina flour (called rava or suji), a few lentils, nuts, vegetables, herbs and spices.
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SHANKAR INSTANT UPMA MIX 2KG
£3.89Upma Rava is a popular South Indian breakfast. Semolina, Vegetable Oil, Mustard, Gram Dhal, Urid Dhal, Curry Leaf, Turmeric Powder, Cashew, Salt, Asafoetida. Contains Mustard. For allergens see ingredients in Bold.
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Shankar Jaggery 1kg
£1.99Shankar Jaggery is a natural and wholesome sweetener that is derived from sugarcane juice. It is made by boiling the juice until it solidifies and then shaping it into blocks or cones. Shankar Jaggery is known for its rich, caramel-like flavor and its dark brown color.
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SHANKAR JAGGERY 500g
£1.69jaggery, also called gur, brown sugar obtained from sugarcane juice or date palm sap, with origins on the Indian subcontinent. Both date palm sap and sugarcane juice can be distilled to make the raw sugar blocks known as jaggery, or gur.
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SHANKAR JAGGERY CUBES YELLOW 350g
£1.49This jaggery is made by boiling sugarcane juice and has a very sweet taste. From golden yellow to dark brown, it comes in various colours. This jaggery can be found across the country.
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SHANKAR JAGGERY POWDER BROWN 350g
£1.39Jaggery powder is made from the sap of sugarcane that contains high amounts of sucrose. It is a delicious sweetener that can be used to replace the sugar in a lot of foods. It can be stored in the form of blocks or powder which can be later mixed into a food item.
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SHANKAR JAGGERY ROUND YELLOW 1kg
£2.69This jaggery is made by boiling sugarcane juice and has a very sweet taste. From golden yellow to dark brown, it comes in various colours. This jaggery can be found across the country.
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SHANKAR KUMARAN VILAS VIBOOTHI 40G
£1.00In Hinduism, vibhuti (Sanskrit: विभूति, romanized: vibhūti), also called bhasma or tirunīru, is sacred ash made of burnt dried wood, burnt cow dung and/or cremated bodies used in Agamic rituals.
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SHANKAR MADRAS PLAIN PAPPADOMS 200G 2pk
£2.30Papadums are a thin, crispy, and flavourful Indian flatbread typically made from lentil flour, rice flour, or chickpea flour. Surya Madras Plain Pappadums are made with high-quality lentil flour and traditional spices, making them a delicious and authentic addition to any Indian meal.
